Rakthasali Rice [5KG]

630.00

At our farms, we grow Rakthasali, a rare red rice variety known for its rich nutrient profile and deep roots in traditional Tamil agriculture. This heirloom grain stands out with its natural red hue, a sign of its iron richness and vitality.
Rakthasali has long been valued for its ability to support women’s health, especially during key life stages such as adolescence, pregnancy, and postpartum. It helps nourish the body by improving red blood cell levels and aiding in blood sugar regulation. From soil to grain, we ensure each harvest delivers purity, purpose, and nourishment.
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Additional information

Weight 0.2 kg
Dimensions 2 × 2 × 2 cm

Nutrition Facts

Per 100g
Energy 355 kcal
Total Fat 1.2 g
Iron 3 mg
Dietary Fiber 3.5 g
calcium 12mg
Total Carbohydrates 76 g
Potassium 130 mg
Magnesium 95 mg
Phosphorus 115 mg
Protein 8g

Note: Nutritional values may vary slightly based on growing conditions.

 

Key Health Benefits

1.Boosts red blood cells
2.Supports women’s health
3.Regulates blood sugar
4.Rich in iron
5.Balances energy levels
6.Aids hormone health
7.Strengthens immunity
8.Promotes blood circulation
9.Improves hemoglobin count
10.Supports bone health
11.Enhances nutrient absorption
12.Reduces fatigue

Rich In

  1. Carbohydrates
  2. Protein
  3. Dietary Fiber
  4. Iron
  5. Calcium
  6. Potassium
  7. Magnesium
  8. Vitamin B-complex
  9. Zinc
  10. Phosphorus
  11. Manganese
  12. Antioxidants

Nil

  1. Rare Red Heirloom Grain:Native and nutrient-dense, preserved by our farming community
  2. Non-GMO and Pure:Our seeds are native, unmodified, and heritage-preserved
  3. No Chemicals or Preservatives:We grow clean, without shortcuts
  4. Regenerative Farming Practices:We work with the land, not against it
  5. Rooted in Tradition:Our cultivation honors age-old Tamil agricultural wisdom
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